Weeping Willow Cakes was dreamed up over coffee on an Antarctic research base with well renowned New York based edible artist Rose McAdoo. Rose shared my passion for zero waste, nutritious beautiful cakes that stood out from the crowd. After much deliberation Willow Cakes flourished and my philosophy of combining cake, flowers, sustainability and beauty became a reality.

Many of my recipes have been passed down through generations and originate from a time where food was a reason to gather, share thoughts and celebrate moments. I am lucky enough to share my passion with people every day by creating locally sourced, wickedly wholesome, vibrant cakes chock full of LOVE.